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Labeo rohita (Canning of Rohu) in North Indian Style Curry Medium Using polyester-coated Tin Free Steel Cans
Freshwater fish, rohu (Labeo rohita) curry was prepared in a north Indian style, packed in polyestercoated tin free steel (TFS) cans in a 60:40 ratio (fish:curry) and thermal processed in a retort. Physical tests of the can such as double seam efficiency, lacquer integrity, sulphur resistance and fo...
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| フォーマット: | Printed Book |
| 出版事項: |
Food Science and Technology International 2006; 12; 539
2006
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| オンライン･アクセス: | http://10.26.1.76/ks/00877.pdf |