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Transforming food waste into a resource/

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Detalhes bibliográficos
Autor principal:	Segre, Andrea
Outros Autores:	Gaiani, Silvia
Formato:	Printed Book
Publicado em:	Cambridge: RSC Publishing, 2012.
Assuntos:	Food industry and trade-Waste minimization. Food industry and trade-Waste disposal. Recycling (Waste, etc.)
Acesso em linha:	http://www.academia.edu/3250994/Transforming_food_waste_into_a_resource

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