APA Alıntı

Van Wyk, B. (2005). Food plants of the world: Identification, culinary uses and nutritional value. Times Editions-Marshall Cavendish.

Chicago Stili Alıntı

Van Wyk, Ben-Erik. Food Plants of the World: Identification, Culinary Uses and Nutritional Value. Singapore: Times Editions-Marshall Cavendish, 2005.

MLA Alıntı

Van Wyk, Ben-Erik. Food Plants of the World: Identification, Culinary Uses and Nutritional Value. Times Editions-Marshall Cavendish, 2005.

Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..