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| LEADER |
006590000a22002170004500 |
| 020 |
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|a 978-1-84593-869-7
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| 082 |
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|a 615.954 Q0
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| 100 |
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|a Brimer, Leon; Author
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| 245 |
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|a Chemical food safety
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| 250 |
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| 260 |
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|a New York, CABI Publishing
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| 260 |
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|c 2010
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| 460 |
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|a viii, 287p
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| 465 |
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|a Rs.0.00
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| 490 |
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|a CABI south Asia editions
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| 500 |
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|a Includes bibliographical references and index
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| 500 |
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|a Leon Brimer
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| 650 |
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|a Food-Toxicology
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| 942 |
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|c BK
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| 999 |
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|c 49621
|d 49621
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| 952 |
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|0 0
|1 0
|4 0
|6 615_954000000000000_Q0
|7 0
|8 ENG
|9 50353
|a MGUL
|b MGUL
|d 2013-07-16
|e Rs.0.00
|l 1
|o 615.954 Q0
|p 47488
|r 2014-05-16
|s 2014-04-30
|w 2013-07-16
|y BK
|