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Food,nutrition and sports performance II: The International Olympic Committee consensus on sports nutrition
| Huvudupphovsmän: | , , |
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| Materialtyp: | Printed Book |
| Publicerad: |
New York, Routledge
2004
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| Ämnen: |
MG University
| Signum: |
613.208 879 6 P4 |
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| Exemplar | Status otillgänglig |