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Design and equipment for restaurants and food service: a management view
Egile Nagusiak: | , |
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Formatua: | Printed Book |
Argitaratua: |
New York, John Wiley & Sons, Inc
2009
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Edizioa: | 3rd ed |
Gaiak: |
MG University
Sailkapena: |
647 950 68 P9 |
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Alea | Egoera zuzenean ez dago erabilgarri |