How to open and run a successful restaurant

類似資料

• How to open and operate a small restaurant a step-by-step guide to financial success
  著者:: Petteruto,Ray
  出版事項: (1979)
• Restaurant management /
  著者:: Scanlon, Nancy Loman
  出版事項: (1993)
• Restaurant management : customers, operations, and employees /
  著者:: Mill, Robert Christie
  出版事項: (1998)
• The restaurant: from concept to operation
  著者:: Walker, John R; Author
  出版事項: (2011)
• A Study on the Factors Leading to Success of Traditional Kerala Cuisine Restaurants in Kochi City
  著者:: Anita Mary Andrew
  出版事項: (2014)