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LEADER |
007800000a22002290004500 |
020 |
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|a 978-1-4398-1299-0
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082 |
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|a 612.397 Q0
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100 |
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|a Valentine, David L; Author
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100 |
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|a Valentine, Raymond C; Author
|
245 |
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|a Omega-3 fatty acids and the DHA principle
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250 |
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260 |
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|a London, CRC Press
|e 2009
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260 |
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|c 2010
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460 |
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|a xix, 249p
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465 |
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|a GBP 99.00
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500 |
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|a Includes bibliographical references and index
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500 |
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|a Raymond C Valentine and David L Valentine
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650 |
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|a Docosahexaenoic acid-Health aspects
|
650 |
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|a Omega-3 fatty acids-Health aspects
|
942 |
|
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|c BK
|
999 |
|
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|c 47544
|d 47544
|
952 |
|
|
|0 0
|1 0
|4 0
|6 612_397000000000000_Q0
|7 0
|8 ENG
|9 48276
|a MGUL
|b MGUL
|d 2013-07-16
|e GBP 99.00
|l 0
|o 612.397 Q0
|p 45793
|r 2013-07-16
|w 2013-07-16
|y BK
|