|
|
|
|
LEADER |
008800000a22002650004500 |
020 |
|
|
|a 978-0-262-01275-1
|
082 |
|
|
|a 382.41 P9
|
100 |
|
|
|a Clapp, Jennifer; Editor
|
100 |
|
|
|a Fuchs, Doris; Editor
|
245 |
|
|
|a Corporate power in global agrifood governance
|
250 |
|
|
|
260 |
|
|
|a Massachusetts, The MIT Press
|e 2009
|
260 |
|
|
|c 2009
|
460 |
|
|
|a xix,308p
|
465 |
|
|
|a GBP30.95
|
490 |
|
|
|a Food, health and the environment
|
500 |
|
|
|a ed by Jennifer Clapp and Doris Fuchs
|
500 |
|
|
|a Includes bibliographical references and index
|
650 |
|
|
|a Agricultural industries
|
650 |
|
|
|a Farm produce-Marketing
|
650 |
|
|
|a Globalization
|
650 |
|
|
|a International business enterprises
|
942 |
|
|
|c BK
|
999 |
|
|
|c 43807
|d 43807
|
952 |
|
|
|0 0
|1 0
|4 0
|6 382_410000000000000_P9
|7 0
|8 ENG
|9 44449
|a MGUL
|b MGUL
|d 2013-07-16
|e GBP30.95
|l 0
|o 382.41 P9
|p 43048
|r 2013-07-16
|w 2013-07-16
|y BK
|