Sasyabhakshanam

Détails bibliographiques
Auteur principal:	Shyma M Shankar; Compiler
Format:	Printed Book
Publié:	Calicut, Health & Life Books 2004
Sujets:	Vegetarian cookery Vegetarianism

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The moral basis of vegetarianism
par: Gandhi, Mahatma; Author
Publié: (2009)

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Soul to soul: a soul food vegetarian cookbook
par: Burges, Mary Keyes

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Prakrithipachakam
par: Abdul Raheem
Publié: (2014)

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The vegetarian bible /
par: Brown, Sarah
Publié: (2002)

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Ayurvedic healing cuisine 200 vegetarian recipes for health balance and longevity
par: Johari, Harish
Publié: (2000)

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Ayurvedic healing cuisine: 200 Vegetarian recipes for health, balance and longevity
par: Harish Johari
Publié: (2000)

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World vegetarian cookbook
par: Brown, Sarah
Publié: (2004)

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Relationship of vegetarianism to child growth in South India"
par: James R Hebert
Publié: (1985)

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Beef against meat and eggs

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Forest trees and palms : diseases and control

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Vegetarianism : a human imperative
par: Surinder Nath Gupta
Publié: (1986)

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Five hundred recipes for vegetarian cookery
par: Fisher,Patty
Publié: (1969)

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Pure and simple: homemade Indian vegetarian cuisine
par: Vidhu Mittal; Author
Publié: (2009)

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Fundamentals of Diet and Nutrition
par: Kalpna ,Bhardwaj
Publié: (2011)

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Southern spice: delicious vegetarian recipes from South India
par: Chandra Padmanabhan; Author
Publié: (2006)

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Plant ecology
par: Clements, Frederic E, et autres
Publié: (1973)

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Islam aur shakahar
par: Hussain, Muzaffar
Publié: (2011)

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Anjum's Indian vegetarian feast
par: Anjum, Anand
Publié: (2012)

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Vegetarianism: a human imperative/
par: Surinder Nath Gupta
Publié: (1986)

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Wholefood and vegetarian cookery
par: Withey, Carl
Publié: (2002)

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Judging by the way animals are treated: Gandhi
par: Sharon Lauricella

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Anthocyanins in health and disease/
Publié: (2017)

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Malayalisadyayum arogyavum
par: Bhaskarannair, Cheppatu
Publié: (2011)

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Food science: an ecological approach
Publié: (2014)

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Health Implications of a Vegetarian Diet: A Review
par: Kate Marsh

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Animals in Islamic Tradition and Muslim Culture/
par: Richard C . Foltz
Publié: (2007)

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The sexual politics of meat : a feminist vegetarian critical theory/
par: Carol J Adams
Publié: (2016)

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The buddhist diet book/
par: Holloway L C

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Hindu speaks on scientific facts
Publié: (2018)

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Hindu soul recipes
par: Dheeraj Paul; Illustrator, et autres
Publié: (2007)

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Larousse Gastronomique :The World's Greatest Cookery Encyclopedia
Publié: (1997)

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ആരോഗ്യപാചകം
par: Indu Narayan
Publié: (2011)

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Arogyapachakam
par: Mathew, K.M
Publié: (2004)

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Modern Kerala dishes
par: Mathew, K M
Publié: (1991)

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Lalithapachakam
par: Mathew, K M
Publié: (2013)

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Pachaka kairali
par: Mathew, K M
Publié: (2013)

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Nadanpachakarama
par: Mathew, K.M
Publié: (2006)

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Paachakabodhini
par: Mathew, K M, Mrs; Author
Publié: (2004)

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Aadhunika paachakam
par: Mathew, K M, Mrs; Author
Publié: (1999)

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Food preparation for the professional
par: Mizer, David A
Publié: (1978)

Sasyabhakshanam

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