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| LEADER |
006710000a22002170004500 |
| 020 |
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|a 0-85226-101-2
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| 082 |
|
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|a 660.62 P2
|
| 100 |
|
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|a Casida, L E; Author
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| 245 |
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|a Industrial microbiology
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| 250 |
|
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| 260 |
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|a New Delhi, New Age International(P) Ltd, Publishers
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| 260 |
|
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|c 2002
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| 460 |
|
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|a xi,460
|
| 465 |
|
|
|a Rs.190.00
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| 500 |
|
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|a Includes bibliographical references and index
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| 500 |
|
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|a L E Casida
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| 650 |
|
|
|a Fermentation
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| 650 |
|
|
|a Industrial microbiology
|
| 942 |
|
|
|c BK
|
| 999 |
|
|
|c 31469
|d 31469
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 660_620000000000000_P2
|7 0
|9 31557
|a MGUL
|b MGUL
|d 2013-07-16
|e Rs.190.00
|l 1
|o 660.62 P2
|p 31987
|r 2019-12-20
|s 2019-11-25
|w 2013-07-16
|y BK
|