The science of food

Manylion Llyfryddiaeth
Prif Awdur: Gaman, P. M.
Awduron Eraill: Sherrington, K. B.
Fformat: Printed Book
Cyhoeddwyd: Boston, Mass : Butterworth-Heinemann, 1996.
Rhifyn:4th ed.
Pynciau:
Food
Nutrition.
Mynediad Ar-lein:http://www.loc.gov/catdir/description/els041/96005933.html
http://www.loc.gov/catdir/toc/els032/96005933.html
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