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Principles of food, beverage, and labor cost controls

Bibliografiske detaljer
Hovedforfatter: Dittmer, Paul
Andre forfattere: Keefe, J. Desmond
Format: Printed Book
Udgivet: Hoboken, N.J. : John Wiley, c2009.
Udgivelse:9th ed.
Fag:
Online adgang:http://catdir.loc.gov/catdir/enhancements/fy0827/2008001373-d.html
http://catdir.loc.gov/catdir/enhancements/fy0827/2008001373-t.html

Internet

http://catdir.loc.gov/catdir/enhancements/fy0827/2008001373-d.html
http://catdir.loc.gov/catdir/enhancements/fy0827/2008001373-t.html

MG University

Detaljer om beholdninger fra MG University
Klassifikationsnummer: 647.95068 DIT/P
Kopi Live Status Unavailable