Gisslen, W. (2013). Professional baking (6th ed.). John Wiley & Sons.
Chicago Stili AlıntıGisslen, Wayne. Professional Baking. 6th ed. Hoboken, NJ: John Wiley & Sons, 2013.
MLA AlıntıGisslen, Wayne. Professional Baking. 6th ed. John Wiley & Sons, 2013.
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