Campbell, J., Foskett, D., Rippington, N., & Paskins, P. (2012). Practical cookery: For level 2 NVQ and apprenticeships (12th ed.). Hodder Education.
Chicago-stil citatCampbell, John, David Foskett, Neil Rippington, och Patricia Paskins. Practical Cookery: For Level 2 NVQ and Apprenticeships. 12th ed. London: Hodder Education, 2012.
MLA-referensCampbell, John, et al. Practical Cookery: For Level 2 NVQ and Apprenticeships. 12th ed. Hodder Education, 2012.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.