APA Edition Citation

Brown, D. R. (2014). The restaurant manager's handbook: How to set up, operate and manage a financially sucessful food service operation. DMS Imprints.

Chicago Edition Citation

Brown, Douglas Robert. The Restaurant Manager's Handbook: How to Set Up, Operate and Manage a Financially Sucessful Food Service Operation. New Delhi: DMS Imprints, 2014.

MLA Edition Citation

Brown, Douglas Robert. The Restaurant Manager's Handbook: How to Set Up, Operate and Manage a Financially Sucessful Food Service Operation. DMS Imprints, 2014.