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Collective Farming Groups in Kerala-Aspirations and Challenges

The study was conducted at a time when the vegetables and fruits imported to Kerala were showing high quantities of toxic pesticides which were detrimental to human health. As a part of producing cleaner, safer vegetables and fruits many local food production communities had taken up organic cultiva...

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Bibliografische gegevens
Hoofdauteur: Mridula N.
Formaat: Printed Book
Gepubliceerd in: Journal of Community Mobilization and Sustainable Development 2018
Onderwerpen:
Online toegang:http://10.26.1.76/ks/008486.pdf