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Collective Farming Groups in Kerala-Aspirations and Challenges
The study was conducted at a time when the vegetables and fruits imported to Kerala were showing high quantities of toxic pesticides which were detrimental to human health. As a part of producing cleaner, safer vegetables and fruits many local food production communities had taken up organic cultiva...
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| フォーマット: | Printed Book |
| 出版事項: |
Journal of Community Mobilization and Sustainable Development
2018
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| オンライン･アクセス: | http://10.26.1.76/ks/008486.pdf |