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Sustainable Diets: How Ecological Nutrition can Transform Consumption and the Food System
| Huvudupphovsman: | |
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| Materialtyp: | Printed Book |
| Publicerad: |
UK
Routledge
2017
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| Ämnen: |
MG University
| Signum: |
333.19 SES05716 |
|---|---|
| Exemplar | Status otillgänglig |