Food Hygiene and sanitation with case studies

other_versions_link
Bibliografski detalji
Glavni autor: Roday, Sunetra
Format: Printed Book
Izdano: Newyork, McgrawHill 2011
Izdanje:2
Teme:
Food borne diseases
Food contamination
Food laws and regulations
Food microbiology
Food preservation
Personal hygiene

MG University

Detalji primjeraka od MG University
Signatura: 576.163 ROD
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan

Similar Items