Hotel lodging restaurant and resort management a service quality perspective

Míreanna Comhchosúla

• The restaurant manager's handbook : how to set up, operate and manage a financially sucessful food service operation
  le: Brown, Douglas Robert
  Foilsithe: (2014)
• Grading and classification of hotels,tourism,resorts and restaurants principles and practices
  le: Negi, Jagmohan
• Discovering Hospitality and Tourism
  le: Ninemeier, Jack D, et al.
  Foilsithe: (2009)
• Managing hotels and restaurants
  le: Gaurav, M J; Author, et al.
  Foilsithe: (2012)
• Hotel and resort management
  le: Raghuram, R.K
  Foilsithe: (2010)