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| LEADER |
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| 020 |
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|a 3-8055-5126-6
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| 082 |
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|a 616.390 42 N0
|
| 100 |
|
|
|a Childs, Barton; Ed
|
| 100 |
|
|
|a Simopoulos, Artemis P; Ed
|
| 245 |
|
|
|a Genetic variation and nutrition
|
| 260 |
|
|
|a Basel, Karger
|
| 260 |
|
|
|c 1990
|
| 320 |
|
|
|a International Conference on Genetic variation and Nutrition
|g Washington D C
|i 1989
|
| 465 |
|
|
|a Sfr 360
|
| 490 |
|
|
|a World review of nutrition and dietics
|c 63
|
| 650 |
|
|
|a Genetic aspects
|
| 650 |
|
|
|a Human genetics
|
| 650 |
|
|
|a Nutrition disorders
|
| 650 |
|
|
|a Nutritional aspects
|
| 650 |
|
|
|a Variation
|
| 942 |
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|
|c BK
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| 999 |
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|c 16539
|d 16539
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| 952 |
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|8 ENG
|9 16343
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|b MGUL
|d 2013-07-16
|e Sfr 360
|l 0
|o 616.390 42 N0
|p 07449
|r 2013-07-16
|w 2013-07-16
|y BK
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