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Cashew Nut Consumption Increases HDL Cholesterol and Reduces Systolic Blood Pressure in Asian Indians with Type 2 Diabetes: A 12-Week Randomized Controlled Trial

書目詳細資料
主要作者: Viswanathan Mohan etal
格式: Journal Article
出版: The Journal of Nutrition
主題:
在線閱讀:http://10.26.1.76/ks/007609.pdf