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Cashew Nut Consumption Increases HDL Cholesterol and Reduces Systolic Blood Pressure in Asian Indians with Type 2 Diabetes: A 12-Week Randomized Controlled Trial

Sonraí Bibleagrafaíochta
Príomhúdar: Viswanathan Mohan etal
Formáid: Journal Article
Foilsithe: The Journal of Nutrition
Ábhair:
Rochtain Ar Líne:http://10.26.1.76/ks/007609.pdf