Ray, R. C., & Rosell, C. M. (2017). Microbial enzyme technology in food applications. CRC Press.
Chicago Edition CitationRay, Ramesh C., i Cristina M. Rosell. Microbial Enzyme Technology in Food Applications. Boca Raton: CRC Press, 2017.
Cita MLARay, Ramesh C., i Cristina M. Rosell. Microbial Enzyme Technology in Food Applications. CRC Press, 2017.
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