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Formulation and evaluation of low cost diets for cultivable species/

ग्रंथसूची विवरण
मुख्य लेखकों: Sreenath, V R, Researcher, Jayachandran, K V, Guide
निगमित लेखक: Mahatma Gandhi University, Kottayam, Kerala University for fisheries and Ocean studies, Kochi
स्वरूप: Ph.D Thesis
प्रकाशित: Kottayam: Mahathma Gandhi University, 2017.
विषय:
ऑनलाइन पहुंच:http://www.mgutheses.in/page/?q=T%203153&search=&page=1&rad=acc#Page
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100 |a Jayachandran, K V, Guide  |9 165451 
245 |a Formulation and evaluation of low cost diets for cultivable species/  |c Sreenath V R; Guided by Dr. K V Jayachandran 
260 |a Kottayam:  |b Mahathma Gandhi University,  |c 2017. 
300 |a 261p. 
650 |a Thesis (Ph.D.) - Fisheries Science  |9 165452 
650 |a Dissertations, Academic (Ph.D.).   |9 165453 
650 |a Agriculture and related technologies  |9 165454 
650 |a Commercial fishing  |9 165455 
650 |a whaling  |9 164942 
650 |a Sealing  |9 164942 
710 |a Mahatma Gandhi University, Kottayam,  |b Kerala University for fisheries and Ocean studies, Kochi.  |f 11-08-2017  |k Thesis  |9 165456 
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