Managing food safety risks in the agri-food industries /

Bibliografiska uppgifter
Huvudupphovsman: Soon, Jan Mei
Övriga upphovsmän: Baines, Richard
Materialtyp: Printed Book
Publicerad: Boca Raton: CRC Press, 2017.
Ämnen:
Food adulteration and inspection.
Agricultural processing
Foodborne diseases > Prevention.
Länkar:https://books.google.co.in/books?id=pWQyvgAACAAJ&dq=9781138199927&hl=en&sa=X&ved=0ahUKEwjpg-6P6d3gAhXFr48KHYeWCO4Q6AEIKDAA

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https://books.google.co.in/books?id=pWQyvgAACAAJ&dq=9781138199927&hl=en&sa=X&ved=0ahUKEwjpg-6P6d3gAhXFr48KHYeWCO4Q6AEIKDAA

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