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|a Evaluation of the plant extracts used in ayurvedic medicine to control the growth and survival of pathogens on food contact surfaces /
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|a Kottayam:
|b Mahatma Gandhi University,
|c 2017.
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|a 213p.
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|a Mahatma Gandhi University, Kottayam.
|b School of Environmental Sciences,
|f 25-02-2017.
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