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Fundamental food microbiology

"Maintaining the high standard set by the previous bestselling editions, Fundamental Food Microbiology, Fourth Edition presents up-to-date information in this rapidly growing and highly dynamic field. Revised and expanded to reflect recent advances, this edition broadens coverage of foodborn...

Disgrifiad llawn

Manylion Llyfryddiaeth
Prif Awdur: Ray, Bibek
Fformat: Printed Book
Cyhoeddwyd: Boca Raton CRC Press 2008
Rhifyn:4th; Ed.
Pynciau:
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Rhyngrwyd

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MG University

Manylion daliadau o MG University
Rhif Galw: 664.001 RAY/F
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