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Protein Biotechnology
This is a complete source of information for all those interested in the field. It covers basic biochemical principles and provides a comprehensive survey of products currently available or under development.
| Autor principal: | |
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| Formato: | Printed Book |
| Publicado: |
Chichester
John Wiley Sons
1994
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| Acceso en línea: | http://classify.oclc.org/classify2/ClassifyDemo?owi=3372853224 |
Internet
http://classify.oclc.org/classify2/ClassifyDemo?owi=3372853224MG University
| Número de Clasificación: |
660.63 WAL/P |
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| Copia | Estatus de actividad no disponible |