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Biochemistry
"Biochemistry", third edition, merges a classical organization and presentation with contemporary insight, information, and technology, to make modern biochemistry interesting and accessible to today's students.
| Autore principale: | |
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| Natura: | Printed Book |
| Pubblicazione: |
San Francisco
Addison-Wesley
2000
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| Edizione: | 3rd; Ed. |
| Soggetti: | |
| Accesso online: | http://classify.oclc.org/classify2/ClassifyDemo?owi=21967358 |
Accesso online
http://classify.oclc.org/classify2/ClassifyDemo?owi=21967358MG University
| Collocazione: |
574.192 MAT/B |
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| Copia | Status in tempo reale non disponibile |