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Biochemistry
"Biochemistry", third edition, merges a classical organization and presentation with contemporary insight, information, and technology, to make modern biochemistry interesting and accessible to today's students.
| Hoofdauteur: | |
|---|---|
| Formaat: | Printed Book |
| Gepubliceerd in: |
San Francisco
Addison-Wesley
2000
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| Editie: | 3rd; Ed. |
| Onderwerpen: | |
| Online toegang: | http://classify.oclc.org/classify2/ClassifyDemo?owi=21967358 |