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Handbook of Functional Dairy Products
Functional dairy products have been the focus of research and product development. This work explores the product development process and the market dynamics driving product innovation. It examines ingredients and products, safety and technology issues, the impact of biotechnology, the regulator...
| Hoofdauteur: | |
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| Formaat: | Printed Book |
| Gepubliceerd in: |
Boca Raton
CRC Press
2004
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| Reeks: | Functional foods & nutraceuticals series.
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| Onderwerpen: | |
| Online toegang: | http://classify.oclc.org/classify2/ClassifyDemo?owi=355905810 |
Internet
http://classify.oclc.org/classify2/ClassifyDemo?owi=355905810MG University
| Plaatsingsnummer: |
641.37 SHO/H |
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| Kopie | Status is onbeschikbaar |