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Ginger The Genus Zingiber
Covers various aspects of ginger, including botany, crop improvement, chemistry, biotechnology, production technology in the major producing countries, diseases, pests, and harvesting. This book explores processing, products, economics and marketing, pharmacology, medicinal applications, and use...
Yazar: | |
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Materyal Türü: | Printed Book |
Baskı/Yayın Bilgisi: |
Boca Raton
CRC Press
2005
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Seri Bilgileri: | Medicinal and aromatic plants--industrial profiles, v. 41.
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Konular: | |
Online Erişim: | http://classify.oclc.org/classify2/ClassifyDemo?owi=355095996 |
Internet
http://classify.oclc.org/classify2/ClassifyDemo?owi=355095996MG University
Yer Numarası: |
633.83 RAV/G |
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Kopya Bilgisi | Konumu erişilebilir değil. |