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Microbial Biotechnology : Fundamentals of applied microbiology

This text provides a general survey of the commercial and technological uses of micro-organisms (principally bacteria, yeasts, viruses and fungi), describing relevant scientific techniques and how they are scaled up into practical industrial processes.

Библиографические подробности
Главный автор: Glazer, Alexander N Nikaido, Hiroshi
Формат: Printed Book
Опубликовано: New York W.H. Freeman 1995
Предметы:
Online-ссылка:http://classify.oclc.org/classify2/ClassifyDemo?owi=31980652

Internet

http://classify.oclc.org/classify2/ClassifyDemo?owi=31980652

MG University

Подробно о фондах из MG University
Шифр: 660.62 GLA/M
660.62 GLA/M; 1
Копировать Недоступно состояние Live" What does mean the status Live (working)
Копировать Недоступно состояние Live" What does mean the status Live (working)