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Microbial Biotechnology : Fundamentals of applied microbiology

This text provides a general survey of the commercial and technological uses of micro-organisms (principally bacteria, yeasts, viruses and fungi), describing relevant scientific techniques and how they are scaled up into practical industrial processes.

Detalhes bibliográficos
Autor principal: Glazer, Alexander N Nikaido, Hiroshi
Formato: Printed Book
Publicado em: New York W.H. Freeman 1995
Assuntos:
Acesso em linha:http://classify.oclc.org/classify2/ClassifyDemo?owi=31980652

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