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Biotechnology An Introduction
Gives a solid understanding of the key concepts and issues in the rapidly expanding field of biotechnology then goes on to describe the processes and methods used to manipulate living organisms, and the substances and products from them, for medical, agricultural and industrial purposes.
主要作者: | |
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格式: | Printed Book |
出版: |
Australia
Thomson Brooks/Cole
2005
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版: | 2nd;Ed. |
主題: | |
在線閱讀: | http://classify.oclc.org/classify2/ClassifyDemo?owi=16156923 |
因特網
http://classify.oclc.org/classify2/ClassifyDemo?owi=16156923MG University
索引號: |
660.6 BAR/B |
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復印件 | Live Status Unavailable |