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Biotechnology An Introduction

Gives a solid understanding of the key concepts and issues in the rapidly expanding field of biotechnology then goes on to describe the processes and methods used to manipulate living organisms, and the substances and products from them, for medical, agricultural and industrial purposes.

Bibliografiset tiedot
Päätekijä: Barnum, Susan R
Aineistotyyppi: Printed Book
Julkaistu: Australia Thomson Brooks/Cole 2005
Painos:2nd;Ed.
Aiheet:
Linkit:http://classify.oclc.org/classify2/ClassifyDemo?owi=16156923

Internet

http://classify.oclc.org/classify2/ClassifyDemo?owi=16156923

MG University

Saatavuus: MG University
Hyllypaikka: 660.6 BAR/B
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