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Analysis of amino acids, proteins, and nucleic acids.
This text explores the physical and chemical properties of biological chemicals. Amino acids, peptides, proteins and nucleic acids are covered.
1. Verfasser: | |
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Format: | Printed Book |
Veröffentlicht: |
Oxford
Butterworth-Heinemann
1992
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Schlagworte: |
MG University
Signatur: |
574.192 UNI/A |
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Exemplar | Live-Status nicht verfügbar |