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Plants, biotechnology and agriculture
At a time when the world's food supplies are increasingly unable to meet the needs of a burgeoning population, there is significant diversity of opinion concerning the benefits and perceived dangers of the application of biotechnology to food production. This book provides the reader with a...
| Autor principal: | |
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| Formato: | Printed Book |
| Publicado em: |
Wallingford, O
Cambridge, MA
2011
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| Assuntos: | |
| Acesso em linha: | http://classify.oclc.org/classify2/ClassifyDemo?owi=694999344 |
| LEADER | 00985nam a2200169 4500 | ||
|---|---|---|---|
| 999 | |c 149148 |d 149144 | ||
| 020 | |a 9781845938710 | ||
| 082 | |a 631.523 MUR/P | ||
| 100 | |a Murphy, Denis J |9 64059 | ||
| 245 | |a Plants, biotechnology and agriculture | ||
| 260 | |a Wallingford, O |b Cambridge, MA |c 2011 | ||
| 300 | |a 310p. | ||
| 520 | |a At a time when the world's food supplies are increasingly unable to meet the needs of a burgeoning population, there is significant diversity of opinion concerning the benefits and perceived dangers of the application of biotechnology to food production. This book provides the reader with a guide to plants as both organisms and resources. | ||
| 650 | |a Plants, Cultivated-- Agriculture-- Botany, Economic. |9 64060 | ||
| 856 | |u http://classify.oclc.org/classify2/ClassifyDemo?owi=694999344 | ||
| 942 | |c BK | ||
| 952 | |0 0 |1 0 |4 0 |6 631_523000000000000_MUR_P |7 0 |9 147977 |a SBS |b SBS |d 2017-10-17 |l 1 |o 631.523 MUR/P |p SBS2046 |r 2019-07-29 |s 2019-07-03 |w 2017-10-17 |y BK | ||