Food Processing Biotechnological Applications

Bibliografske podrobnosti
Glavni avtor: Marwaha, S S;Ed. Arora, Jatinder Kaur;Ed
Format: Printed Book
Izdano: New Delhi Asiatech Publishers 2000
Teme:
Food industry and trade > India > Bihar > Produce trade > India > Bihar > Technological innovations > India > Bihar.
Online dostop:http://classify.oclc.org/classify2/ClassifyDemo?owi=35828030

Internet

http://classify.oclc.org/classify2/ClassifyDemo?owi=35828030

MG University

Podrobnosti zaloge MG University
Signatura: 664 MAR/F
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