(1953). Standard methods for the examination of dairy products: Microbiological and chemical (Ed.10.).
Chicago Edition CitationStandard Methods for the Examination of Dairy Products: Microbiological and Chemical. Ed.10. New York, American Public Health Association, 1953.
MLA Edition CitationStandard Methods for the Examination of Dairy Products: Microbiological and Chemical. Ed.10. 1953.
Warning: These citations may not always be 100% accurate.