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Nutrigenomics and nutrigenetics in functional foods and personalized nutrition
While functional foods have become a reasonably well-established concept, personalized nutrition is still treated with skepticism by many. The recognition that people would have different nutrient requirements, or perceive foods in different ways, raises several concerns-some real, some not so re...
Tác giả chính: | |
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Định dạng: | Printed Book |
Được phát hành: |
New York
CRC Press
2014
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Những chủ đề: | |
Truy cập trực tuyến: | : http://classify.oclc.org/classify2/ClassifyDemo?owi=1210454753 |
Internet
: http://classify.oclc.org/classify2/ClassifyDemo?owi=1210454753MG University
Số hiệu: |
615.854 FER/N |
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Sao chép | Trạng thái trực tiếp không khả dụng |