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Nutrigenomics and nutrigenetics in functional foods and personalized nutrition

While functional foods have become a reasonably well-established concept, personalized nutrition is still treated with skepticism by many. The recognition that people would have different nutrient requirements, or perceive foods in different ways, raises several concerns-some real, some not so re...

Полное описание

Библиографические подробности
Главный автор: Ferguson, Lynnette R
Формат: Printed Book
Опубликовано: New York CRC Press 2014
Предметы:
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Internet

: http://classify.oclc.org/classify2/ClassifyDemo?owi=1210454753

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