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Nutrigenomics and nutrigenetics in functional foods and personalized nutrition

While functional foods have become a reasonably well-established concept, personalized nutrition is still treated with skepticism by many. The recognition that people would have different nutrient requirements, or perceive foods in different ways, raises several concerns-some real, some not so re...

Ausführliche Beschreibung

Bibliographische Detailangaben
1. Verfasser: Ferguson, Lynnette R
Format: Printed Book
Veröffentlicht: New York CRC Press 2014
Schlagworte:
Online Zugang:: http://classify.oclc.org/classify2/ClassifyDemo?owi=1210454753
Beschreibung
Zusammenfassung:While functional foods have become a reasonably well-established concept, personalized nutrition is still treated with skepticism by many. The recognition that people would have different nutrient requirements, or perceive foods in different ways, raises several concerns-some real, some not so real. Nutrigenomics and Nutrigenetics in Functional Foods and Personalized Nutrition addresses what is needed to bring nutrigenomics, nutrigenetics, and their associated technologies to market in a truly impactful way. Edited by Lynnette R. Ferguson, a well-known and internationally respected researcher.
Beschreibung:433p.
ISBN:9781439876800