Cita APA

Toldrá, F. N. (2013). Proteomics in Foods: Principles and Applications. Springer.

Chicago Edition Citation

Toldrá, Fidel Nollet. Proteomics in Foods: Principles and Applications. New York: Springer, 2013.

Cita MLA

Toldrá, Fidel Nollet. Proteomics in Foods: Principles and Applications. Springer, 2013.