Loading...
Food and the developing world: four African case studies
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
New Delhi, Vikas publishing house
1980
|
| Subjects: |
| LEADER | 005890000a22001930004500 | ||
|---|---|---|---|
| 015 | |a M | ||
| 041 | |a eng | ||
| 082 | |a 338.191 724 M0 | ||
| 100 | |a Stevens, Christopher | ||
| 245 | |a Food and the developing world: four African case studies | ||
| 260 | |a New Delhi, Vikas publishing house | ||
| 260 | |c 1980 | ||
| 650 | |a Agricultural productivity | ||
| 650 | |a Food relief | ||
| 650 | |a Nutrition | ||
| 650 | |a Wages | ||
| 942 | |c BK | ||
| 999 | |c 137110 |d 137106 | ||
| 952 | |0 0 |1 0 |4 0 |6 338_191000000000000_724_M0 |7 0 |9 135892 |a SIRP |b SIRP |d 2017-10-05 |l 0 |o 338.191 724 M0 |p SIRP00867 |r 2017-10-05 |w 2017-10-05 |y BK | ||