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Food Microbiology

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Dades bibliogràfiques
Autor principal:	Khetarpaul, Neelam
Format:	Printed Book
Publicat:	Delhi Daya Publications 2005
Matèries:	Aliments > Microbiologie.
Accés en línia:	http://classify.oclc.org/classify2/ClassifyDemo?owi=116732589

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