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Food Preservation and Safety Principles and Practices
| Autor Principal: | |
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| Formato: | Printed Book |
| Publicado: |
Jaipur
Surabhi Publications
1999
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| Subjects: | |
| Acceso en liña: | : http://classify.oclc.org/classify2/ClassifyDemo?owi=1008821502 |
Internet
: http://classify.oclc.org/classify2/ClassifyDemo?owi=1008821502MG University
| Número de Clasificación: |
641.4 VAN/F |
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| Copia | Live Status Unavailable |