载入...
Food Microbiology : A Aboratory Manual
Yousef and Carlstrom's Food Microbiology: A Laboratory Manual serves as a general laboratory manual for undergraduate and graduate students in food microbiology, as well as a training manual in analytical food microbiology. Focusing on basic skill-building throughout, the Manual provides a r...
| 主要作者: | |
|---|---|
| 格式: | Printed Book |
| 出版: |
John Wiley & Sons
Hoboken, N.J
2003
|
| 主题: | |
| 在线阅读: | : http://classify.oclc.org/classify2/ClassifyDemo?owi=838162183 |